The sea on your table is Meraviglioso

We offer the best seafood products everyday, through an experience that focuses on our beloved territory. Nevertheless the territory is the key element behind our idea of cuisine. An authentic apulian character in a philosophical approach that embraces innovation.

Meraviglioso staff

Meraviglioso staff is the key to offering you a unique culinary experience.

Each member of our team brings passion, expertise and attention to detail, working together to make our guests feel at home.

Meraviglioso
Gift Card

Gift a Meraviglioso experience. You will receive a personal gift card, valid for 12 months, allowing someone you love to experience our Menu Degustazione “le vie di Mezzo”, a culinary journey designed by our chef, made of 7 courses that speak about the territory. Cost of the experience is 130€ (premium water, coffee and service included)

Request your gift card by sending an email to infomeraviglioso@gmail.com.

REQUEST YOUR GIFT CARD

The wine list

The wine list at the Meraviglioso Osteria Moderna is continuously evolving, with particular focus on local wines, along with domestic and imported selected wines to meet any request.

CHECK THE WINE LIST

Maison
Billecart-Salmon
Ambassade

An exclusive relationship started between Osteria Moderna and Maison Billecart-Salmon Ambassade, which has selected us as their ambassador in Italy. Their history dates back to 1818, with more than 200 years of history and knowledge passed on by 7 generations. Dedication, time, style and the values we share are the laying foundation of a partnership that today will characterize your Meraviglioso experience.

Join the
Brigata

The Brigata of the Meraviglioso Osteria Moderna, chosen by the 2025 Guida Michelin Italia, is recruiting new individuals to add to its team.

SEND THE APPLICATION

Book exclusively

You want to book exclusively
for your private event or a corporate meeting?

TELEPHONEMESSAGE

Reviews

Alessandra

Una cena sublime! Tutto perfetto, piatti ottimi e materie prime squisite. Indimenticabili le candele con il ragú di seppia e il dessert tutt’olio. Atmosfera e servizio impeccabile. Straconsigliato. Complimenti a tutto lo staff!

Nico

Non tradisce le aspettative. Il bancone del pescato all’ingresso è già garanzia di elevata qualità poi tradotta in piatti eccellenti. Servizio impeccabile e altamente qualificato. Degno di nota anche il dolce all’olio evo. Meraviglioso !!!

Luca

Ho pranzato chiedendo di prepararmi un primo con un brodetto di scorfano in bianco, ho richiesto bavette, tutto fuori menù . 20 minuti e arriva un piatto che ho definito semplicemente meraviglioso, una sinfonia di sapori e profumi. Eccellente. Servizio 10 e lode.

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